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Lunch Menu

Antipasti

Salumi Plate

with Artisan Cured Meats & Cheeses

$21.00

*Beef Tenderloin Carpaccio

with Arugula & Shaved Parmesan

$14.00

Mediterranean Black Mussels

with Pomodoro, Shallots, and Red Chili Flakes

$17.00

Calamari Fritti

with Spicy Marinara Sauce

$14.00

Soft Polenta and Jumbo Crab Cake

with Garlic Cream

$16.00

Bruschetta

with Roma Tomato, Fresh Basil, & Buffalo Mozzarella

$12.00

Cremini Ripieni

Baby Portabella Mushrooms Stuffed with Crab Meat & Roasted Peppers

$16.00

Classic Escargot

with Garlic Butter and Fresh Herbs

$14.00

Piccola Insalata

Caprese Salad

with Buffalo Mozzarella, Roma Tomatoes, & Fresh Basil

$12.00

Red Beet & Orange Salad

with Seared Goat Cheese Medallion

$14.00

Traditional Caesar Salad

$12.00

Mediterranean Salad

with Feta Cheese, Kalamata Olives and Baby Mixed Greens

$12.00

Arugula, Mission Fig, Prosciutto, Gorgonzola Dolce & Candied Pecans

with Balsamic Vinaigrette

$14.00

Grande Insalata

Jumbo Shrimp

with Blood Orange, Mixed Greens & Lemon Infused Olive Oil Vinaigrette

$28.00

Choice of Grilled Chicken Breast, or Deboned Leg & Thigh

over Mediterranean Salad or Caesar Salad

$28.00

Ahi Tuna Salad

with Mixed Greens, Feta Cheese & Aged Balsamic (Wasabi & Ginger on Request)

$28.00

Zuppe

Tuscan Bean Soup

with Oxtail & Beef Broth

$10.00

Fresh Maine Lobster Bisque

$12.00

Classic Minestrone

with Lentils

$10.00

Butternut Squash

with Almond Cream

$10.00

Pizza

Three Cheese Pizza

with Burrata, Parmesan, Fresh Mozzarella & Mix Baby Greens

$18.00

Prosciutto San Daniele & Arugula

$18.00

Margeria Pizza

Tomato Sauce, Mozzarella Basil, and Extr Virgina Olive Oil

$18.00

Mushroom Pizza

Tomato, Mozzarella, Mushroom, Basil, and Extra Virgin Olive Oil

$19.00

Cacio E Pepe Pizza

Pecorino Cheese, Parmigiano, Mozzarella, and Fresh Ground Pepper

$18.00

Sausage Pizza

Tomato Sauce, Mozarella, Italian Sausage, Basil, and Extra Virgin Olive Oil

$19.00

Sorrento Pizza

Tomato Sauce, Imported Buffalo Mozzarella, Prosciutto di Parma, Arugula, Shaved Pamesan Cheese, and Extra Virgin Olive Oil

$22.00

Primi Platti

Handmade Fresh Pasta Daily

Wild Mushroom & Sage Ravioli

with Creminis and White Truffle Oil

$26.00

Lobster Tortellini

with Lemon Cream Caviar

$32.00

Braised Veal Osso Buco Ravioli

$28.00

Lasagna

with Prime Beef & Ricotta

$28.00

Spaghetti

with Veal Meatballs, Tomato Sauce & Basil Pesto

$26.00

Sweet Butternut Squash Ravioli

with Julienne Zucchini, Sage Brown Butter & Lemon Zest

$26.00

Torchetti Pasta

with Spicy Italian Sausage & Vodka Sauce

$26.00

Spaghetti Cacio E Peper

with Fried Prosciutto and Mozzarella

$22.00

Tagliatelle Pasta

With Alfredo Sauce

$26.00

With Grilled Chicken

$32.00

With Goat Cheese Stuffed Chicken Rollati

$34.00

With Shrimp Spiedini

$36.00

Secondi Platti

*Herb Crusted Salmon

with Scampi Risotto Fresh Herbs, in a Pomodoro Sauce

$36.00

Fire Grilled Herb Chicken Breast

with Roasted Vegetables & Red Wine Reduction

$28.00

*Filet Mignon

with Wild Mushroom, Truffle Mashed Potatoes, & Green Peppercorn Sauce

$55.00

Seared Diver Sea Scallops

with Arugula in a Lemon and Crab Risotto-Saffron Sauce

$45.00

*Black Sesame-Crusted Ahi Tuna

with Julienne Vegetables & Lobster Sauce

$36.00

Lamb Chops Stuffed

with Goat Cheese & Herbs with Grilled Fennel & Trevisio

$55.00

Chicken Breast

with Wild Mushrooms & Marsala Sauce

$32.00

Chicken Scaloppini Piccata

$32.00

Veal Scaloppini Piccata

$40.00

Pan Seared Filet

of Branzini Lemon Risotto, Green Peas & Tomato Bisque

$45.00

*Braised Beef Short Rib

with Red Wine & Truffle Mashed Potatoes

$65.00

Grilled Sea Bass

with Spinach, Artichoke & Citrus Caper Sauce

$45.00

Oven Cooked Dover Sole

with Salmoriglio, Lemon Capers, and Fresh Vegetables (Portioned for 2, Deboned at the Table)

$90.00

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