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Dessert Menu


Grand Marnier & Chocolate Souffle

with Chocolate Sauce


Classic Vanilla Bean Crème Brulé

with Seasonal Berries


“Tora Du Mele Con Gelato”

Cinnamon Spiked Apple Tart with Vanilla Gelato


Double Chocolate Cake

with White Moscato Praline Sauce and Vanilla Gelato


House Made Tiramisu

with a Chocolate Truffle


Italian Bread Pudding

with White Chocolate, Dry Cherries and Golden Raisins


Sorbet or Gelato

with Fresh Berries



with Drizzled Strawberry Sauce and Cherry



Stuffed with Ricotta and Chocolate, Drizzled in Chocolate Sauce


**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

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